Pistachios aren’t actually a botanical nut, but rather the edible seed of the pistachio tree fruit. Despite this, they are still considered to be a nut in cooking and for people with tree nut allergies.
Tasty and nutritious, pistachios are eaten as a snack and used as an ingredient in many dishes.
Their green color makes them popular in ice creams, confections, baked goods, sweets, butter, oil, and sausages, as they add a distinct and natural color and flavor.
However, if you have a nut allergy or are simply unsure, you may have wondered what exactly pistachios are and whether they belong to the nut family.
This article explains whether pistachios are nuts and reviews some of the health benefits of eating pistachios.
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