Experience the exquisite flavour and aroma of over 150 years of award-winning heritage with Bertolli Olive Oils. Each batch of Bertolli Extra Virgin Olive Oil is First Cold Pressed, ensuring the purest quality that meets the highest standards of taste, fragrance and nutrition. Authentically Italian Bertolli Extra Light Olive Oil adds a delicate fresh flavour to soups, pastas, salads and more, with a robust flavour profile for culinary excellence. Ideal for dressings, drizzling, and enhancing dishes, Bertolli Olive Oils are ecologically packaged to minimise harm to the environment and prevent spoiling. Enjoy the exotic sensibility of fresh olives, the superior taste and low acidity, and the authentic flavour of the Mediterranean in your Indian cuisines and beyond.


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